I did up the spices too to compensate for the additional liquid. It is delicious! Thanks for stopping by. Thank you for bringing it to my attention. Hope this turns out well. I made it with half & half instead of milk and sour cream. Great substitue for the boxed dinners with the mystery ingredients. For this size batch, there was just enough to make a decent roux to thicken the sauce. Heat the butter in a large skillet over medium heat. Hope that helps!! ), egg noodles (or whatever noodles you have handy). My husband loved this too and he isn’t a big fan of HH. Hi Katie, about 2 cups of dry noodles should equal 8 ounces. If we can avoid processed foods, we probably should now and then. But those pretzel rolls are keepers for the “again and again” file. So glad you enjoyed it Alana. It goes in the same time as the chicken stock. Not sold here in Japan so I did a Google search and found your recipe . Let me know what you thought. I made this tonight and my husband and I loved it. Or at least some variation of it. Addthe bow tie pasta and bring back to a boil. (I learned we don’t eat a lot of hamburger after we bought a 1/4 cow last year and then still had it when it came time for the next 1/4, so I’m on the lookout for ways I enjoy eating it.). it’s not like I don’t make him good food, but he sure does love it when I make HH. We’ve used macaroni many times. Share these recipes and you'll definitely get more dinner invites. Hamburger Helper Basics: When creating your own helpers, keep in mind that most packages of Hamburger Helper include about 1 1/2 cups of pasta plus a packet of sauce seasonings, sometimes dried tomatoes, and sometimes a packet of dried cheese, depending on the variety. Thanks so much for sharing ! Sure, sometimes I’m short an ingredient or two, but the magic of this easy skillet dinner is that it doesn’t even matter. looks good and smells good cooking right now!!! Greetings from Japan ! Cut up 1/2 an onion and saute in a large pan with 2 TBSP cooking oil over medium heat until softened. I love to try new recipes and challenge myself in the kitchen. This was no more difficult to put together than a box of HH. Simple but tasty meal that you can have on the table in 30 minutes! It is stick-to-your-ribs, guaranteed that my kids will eat, FAST, easy-cooking dinner. I didn’t have sour cream on hand but used herd and garlic cream cheese instead and it tasted amazing!! Which I also love, but don’t buy very often because let’s be honest. Thank you for commenting. I loved HH as a kid but haven’t had it since moving to Europe over 10 years ago. One bite from the Hubs and he was in HH heaven…..again. Skillet Garlic Beef Stroganoff » Or Whatever You Do, […] Onion Beef Stroganoff recipe, a Beef Stroganoff Soup recipe that uses leftover chuck roast, and a Beefy Noodles recipe that turns ground beef into something […], Sriracha Salmon Stuffed Mushrooms | Or Whatever You Do, This does remind me of the Hamburger helper recipe! Print Pin Rate. Just made this tonight and the whole family loved it! If you opted to thicken with a water/flour thickener, thicken after the beef base is fully combined and incorporated. I don’t know if they would dissolve properly.). But way more than you think you’ll need. Instead of using strips of top sirloin, we use ground beef. 4.96 from 207 votes. I was out of beef broth so I was happy to find that chicken worked just as well. https://damndelicious.net/2015/11/08/homemade-hamburger-helper What should I use or combined if out of paprika? It shall be a VERY good weekend :)! Can’t wait to have the leftovers tonight!! Made us both reflect to our childhood. Hi Angela, I have updated the recipe. Season it with salt, pepper, garlic powder, onion powder, and seasoned salt. Swear. Too funny. so simple to make and you can add different things. Add the onions and cook, stirring, for 2 to 3 minutes. I thought it tasted great! Beef stock also works! What cocktails would work well with Homemade Hamburger Stroganoff? I can not find the amount of noodles mentioned without having to split up a bag. You too! Thanks for the recipe and this will be my ‘go to’ stroganoff recipe from now on. Add the ground beef and brown. And your best friend's best friend. Stir in water, milk, sauce mix and uncooked pasta. Sprinkle flour over the beef mixture, stir, and cook for 1 minute. One of the great things about this dish is that 95% of the time, I have all of these ingredients readily available in my fridge and cupboards. That’s awesome. I always use plain Greek yoghurt as a sour cream substitute. Thanks for the great recipe! Well the homemade version. Thanks for commenting. It goes in the same time as the beef stock. Add enough flour to make a thick roux. I use Almond Milk (unsweetened, plain) in place of milk and I use Tofutti’s Sour Supreme in place of sour cream. Subscribe my Newsletter for new blog posts, tips & new photos. Men! HH’s beef stroganoff has long been my one boxed-food weakness. Me and my daughter ate it the night I made it then I took the leftovers to my parents house and the 4 of us ate again and there was still some left! As an Amazon Associate, we earn from qualifying purchases. You totally made my day! That means if I’m out of most everything, I still can make this. The butcher asked what I was doing with the ground beef, so I told him your recipe. I was a little scared to try it at first because I really don’t like HH (due to the fact that it’s all my mother could cook) but I wanted to try a stroganoff dish and this was perfect. The standard ingredients in homemade hamburger helper are: Start out by putting a large pot of water on to boil. I love beef stroganoff and making it with ground beef is right up my alley! If you are tracking these things for medical purposes please consult an outside, trusted source. Avid organic gardener, wannabe Chopped champion, delicious picture taker, best mom ever and wife to Prince Charming. www.fatgirltrappedinaskinnybody.com/2012/06/homemade-hamburger-helper Was a big hit! I was not sure when to add the 2 cups of milk so I did it behind the broth. I love comments like this – makes my day!! […] Beef Stroganoff Hamburger Helper Style […]. Reduce heat; cover and simmer … Stir mushrooms and garlic salt into … I love this, Heather. This was amazing. What it really is, is my homemade Hamburger Helper, only with ingredients that we don’t have to Google to know what they actually are. Reduce heat; cover and simmer, stirring occasionally, for … Cook until the onions start to soften, but not brown. This homemade version is made in one pot, rich and cheesy and tastes so much better than the boxed version! Tell her I said HI. That man likes his hamburger helper. Since homemade hamburger helper is basically a meal in itself, I usually opt for something light and green. You can also portion out the pasta and spices and put in a ziptop bag and toss in the cupboard to make it even faster. My husband loved that I came up with a meal in about 40 minutes. Thank you for sharing . Thank you. 5 year old picky eaters are the best compliments EVER! I added more mushrooms ( we love them ) and used a package mix for beef garlic gravy for steaks, since I did not have any beef base. I also co-founded http://www.spiceologist.com and make pretty graphics and websites on the side. Hamburger stroganoff is a great way to enjoy beef stroganoff but without breaking the bank. When the beef is fully cooked, tilt the pan up and let the grease run to one side of the pan. https://www.spendwithpennies.com/ground-beef-stroganoff-hamburger Add two tablespoons of butter to a large skillet. This collage was swapped…add the beef stock and milk then the spices. Thank you for this! Heat a large skillet over medium-high heat. I find it works quite nicely! I can’t wait to make this for my kids (away at college), they don’t usually like homemade versions of old favorites but I think they’ll like this one! The onion powder just gave it that little extra something., Definitely recommend trying it. I didn’t know who to follow, but I added it for the fun of it, in addition to your ingredients and instructions. The only thing I did differently was to add a full 14.5oz can of beef broth since I used 12 oz of noodles and not 8 (that’s what I had on hand). I can only buy them in a large bag at my stores. Thank you for bringing it to my attention. Stir in sour cream. This was amazing! I bet it’ll still be delicious. Wonderful recipe, Heather! Beefy noodles have become kind of a staple in my house. Just add water, stirring frequently, until you get the thickness you like. It's easy to make from scratch! Very easy and delicious! I have been looking for a good stroganoff dish and i have finally found it. This looks like the perfect comfort food for this icy day! I added about 4 cups. Next, quickly start adding cups of the hot water from your boiling pot of noodles. If you want to reduce the fat content of this dish, feel free to drain the fat and use a cold water/flour thickener at the end. Ground Beef Stroganoff made with hamburger and sour cream is always a clean plate dish at our home. Brown the beef, garlic powder, onion powder, paprika, salt and … I was looking for a recipe for ground beef stroganoff that didn’t include canned soup or packaged gravy mixes. It’s just as good. NEVER SHOP […]. Back in March said we were going to try this recipe and we did . xo ~H, I love beef stroganoff, and using hamburger would help me get through the dozens of packages in my freezer from our cow. This was delicious! Made this tonight. … Lower the heat to medium and allow to simmer for 10-12 minutes, or until the noodles are cooked through. We make it once a month . If you want to pin this recipe, use the little pin button at the top of the card. What Ingredients Are In Homemade Hamburger Helper. Will use a bit more flour next time though it was a bit to runny for my liking. I have to tell you I’ve never had any hamburger helper at all. We prefer egg noodles for this dish, but any kind of noodles would work. The recipe says 4 servings but it’s more like 8! One Pot Homemade Hamburger Helper is just like the classic favorite Cheeseburger Macaroni that we all know and love! All Right Reserved. That’s what makes it stroganoff. I grew up on HH and much prefer a homemade version! Taste it as you go until it reaches the level of beefiness that YOU prefer. Add sherry & enough pasta water to make a sauce, stir frequently. I would not recommend using the little cubes or granules. Now that is HUGE! I’ve never made bread before but I’m going to try. Discard all but 1 teaspoon of fat. Nutrition data provided here is only an estimate. Great recipe!!! I’m a giver, so here I am…serving it up! Made this last night (quick and easy, I might add) and was transported back to a happy place!!! I’ll be keeping this delicious recipe. I just like using BTB because I can control the strength. I tossed in a few mushrooms because I happen to like them. It was a evident that you all wanted some homemade Hamburger Helper style Beef Stroganoff. Sorry for taking so long to respond. […] *Recipe adapted from Farmgirl Gourmet […]. Our Favorite Videos Get Recipe » First, get ground chuck. Course: Main Course. Domo ! Where does the milk come into play that’s written into the ingredient list? 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